The Reserve Bank of Australia (RBA) forecast suggests the domestic economy will remain stable into 2016 and low interest rates are set to continue. This is likely to create some growth in consumption, which is good news for small to medium-sized enterprises.

Love sushi? Got a yearning for dumplings? Those fabulously innovative folks at Gelatissimo have taken a left-field approach to their menu – and it’s not as crazy as it sounds. It’s just perfect for anyone looking to enjoy the latest, most exciting developments in dessert.

A new franchise agreement has been rolled out to more than 90 percent of 7-Eleven Stores.

Your franchisees are focused on the rush of Christmas trading but what happens to the business in the New Year? Silver Chef is hoping hospitality owners will build momentum in their businesses by considering the timing of their next refurbishment.

A new strategic partnership between two franchised chains will see Muffin Break cafes housed in Croc’s Playcentres.

The first brand new Poolwerx franchisees based in the US are poised to start franchise partner induction training at the Brisbane head office.

International fluid transfer solution franchise Pirtek has tied up with racing driver Matt Brabham to compete in next year’s 100th Indianapolis 500. Brabham, just 21, will become just the third third-generation driver to qualify for the 500.

Zambrero has just opened its 100th quick service Mexican restaurant.

A recent report has unveiled five key factors that are shared by healthy franchise systems.

The new chief at Anytime Fitness Australia is an international fitness executive with more than three decades’ experience across club chains.

Mad Mex Fresh Mexican Grill has brought a touch of laid back California into the casual dining arena with its brand new bar and eatery, Cantina de Mad Mex.

IGA’s latest store opening is a $2m outlet in the heart of Sydney’s CBD at the MLC Centre in Martin Place.